Introduction about Soy Milk Makers
There are a variety of soy milk makers on the market and most of them are excellent at making both soy and other non-dairy milks (i.e., rice, oat, almond, green bean, red bean milks). Many consumers, particularly cost and health conscious consumers, enjoy these machines for several reasons.
- Easy to use. All one needs to do is to add materials (i.e., bean), add water, select a function, press the start key, and wait for 20 min for the milk to be ready. The machine does the grinding and heating automatically.
- Healthy. Home-made milks are hot, fresh, and absolutely delicious, free of preservatives, rich in fiber, never boring because of the wide range of types
- Money-saving. Home-made milks cost little (15-30 cents of bean to make $2-4 value of organic milk)
While soy milk makers are very easy to use, cleaning effort is the #1 complaint by otherwise happy users of soy milk makers
Key Features of GJS Gourmet™ Self-Cleaning Automatic Soy Milk Maker BT2018
Gourmet brand soy milk maker was first introduced in North America in 2004, and is one of the most widely known soy milk makers. GJS Gourmet™ Self-Cleaning Automatic Soy Milk Maker BT2018 is the newest model in the North America. It has several very important and unique features that make it stand out among all the soy milk makers in the market.
Self-Cleaning Function - Gourmet™ Self-Cleaning Automatic Soy Milk Maker BT2018 introduced a self cleaning function. After making a batch of milk, just add water to the container, put the machine head back to the container, select “Self-Cleaning” function, press “Start”. The machine will start a cleaning cycle. The cleaning cycle can be done without heating or with heating. After the cleaning cycle, just rinse the machine. Cleaning is no longer a problem.
Tubeless and Bottom Heating Technology - The machine does not use a heating tube. Rather, the heating element is enclosed inside the base. This tubeless bottom heating is much easier for cleaning.
100% stainless steel machine head: All surface in contact with milk is make of stainless steel. Very easy for cleaning. Safe without chemicals from plastics
Make milks from soaked beans as well as dry beans, and make bean paste and rice paste. To help with these functions, the knife turns at a high speed to grind the materials during cooking. Heating is automatically controlled to thoroughly cook the milks.
Make rice porridge and rice congee. For this function, the knife turns only at a slow speed to stir but not to grind the materials during cooking. Heating is automatically controlled to thoroughly cook the porridge or congee.
Cook and stew soups. In this function, the knife turns only at a slow speed to stir but not to grind the materials during cooking. Heating is automatically controlled.
Make fresh juice from vegetables and fruit (i.e., orange, apple, peach, and strawberry). During this function, the knife turns at a high speed to grind the materials during cooking. There is no heating.
Capacity: 1.3-1.5Liter (0.5 gallon; or ~4 cups
- Dry bean soy milk
- Soaked bean soy milk
- Rice congee
- Rice porridge
- Bean paste
- Rice paste
- Fruit and vegetable juice
- Self Cleaning (no heating)
- Self cleaning (heating)